A la carte

A LA CARTE

80 g (1, 3, 7, 13)

100g (1, 7, 8)

80g (1, 3, 6, 7, 10)

160g (1, 7, 10)

330ml (1, 3, 9) LACTOFREE

330ml (1, 7) VEGETARIAN

330ml (1, 9) LACTOFREE

330ml (1, 9)

16,99€ / 13,99€

180 g/200 g • (7, 9) • DETSKÉ, GLUTEN-FREE • Vegetariánska verzia s tofu / Vegetarian option with tofu • VEGETARIAN, GLUTEN-FREE

180 g/200 g • (7) • DETSKÉ, GLUTEN-FREE

300 g/ 200 g (4, 7) LACTOFREE

300 g/200 g • (7, 9) LACTOFREE

220 g/200 g • (1, 3, 7)

200 g/200 g • (1, 3, 7)

BURGERS AND BAR FOOD

150g (1, 3, 7)

200 g • (1, 3, 7, 10, 11)

200 g • (1, 3, 7, 10, 11)

150 g • (1, 3, 7, 10, 11)

400 g • (7) • IDS, PIKANT, GLUTENFREE

120 g/200 g • (1, 3, 7, 10) VEGETARIAN, KIDS

BURGRE A BAR FOOD

PASTA AND RAVIOLI

HOME MADE PASTA AND RAVIOLI

420 g (1, 3, 7,8) • VEGETARIAN, KIDS

420 g (1, 3, 7) • VEGETARIAN, KIDS

420 g (1, 3, 7) • VEGETARIAN, KIDS

420 g (1, 3, 7) • VEGETARIAN, KIDS

420 g (1, 3, 7) • KIDS

420 g (1, 4, 7) • KIDS

PASTA AND RAVIOLI

HOMEMADE FOCACCIA WITH BURRATA

330 g (1, 7) VEGETARIAN

330 g (1, 7)

330 g (1, 7)

330 g (3, 7) VEGETARIAN, KIDS

330 g • (1, 3, 7, 8, 10) • VEGETARIAN, KIDS • Vegan s tofu / Vegan option with tofu • VEGAN, KIDS, LACTOSE-FREE

330 g • (1, 3, 7, 10) • KIDS • Vegetarian s tofu / Vegetarian option with tofu • VEGETARIAN, KIDS

3,99€ / 6,99€

00 g (7, 10) / 220 g (7, 10)

2,99€ / 4,99€

100 g (10) / 220 g

DRY AGED STEAKS

DRY AGED STEAKS

DRY AGED STEAKS

100 g (7, 10)

100g (1,3,7,8)

100gLACTOFREE, GLUTENFREE

100g (1, 3, 7, 8)

100 g (1, 3, 7, 8)

A LA CARTE

A LA CARTE

Homemade focaccia with parmesan and olive oil

Homemade liver pâté served with pickled red onion and brioche

Beetroot tartare with bryndza cheese and pumpkin seeds

Carne Salada with aged sheep cheese – served cold. Seasoned with high-quality olive oil, freshly ground black pepper, capers, arugula, and homemade focaccia

Finely minced beef seasoned with fine onion, garlic, mustard, Worcestershire sauce, pepper and capers. Served with crispy toast

Selection of cheese and homemade smoked meats and salami, served with pickled vegetables and crostini

Chicken broth with meat, root vegetables and noodles

Wild mushroom soup with cabbage, bread

Home-made been soup with sausage, bread

Tripe soup, bread

Grilled sirloin Saltimbocca wrapped in prosciutto, whiskey and green pepper sauce, crushed potatoes, seasonal vegetables

Grilled chicken breast, beurre blanc sauce, crushed potatoes, seasonal vegetables

Roasted rainbow trout served with herb butter, lemon, and steamed potatoes

Lamb shank – slow-roasted marinated lamb shank with creamy mashed potatoes and rich gravy sauce

Duck leg with braised red cabbage and dumpling

Veal Wiener Schnitzel with steamed potatoes and tartar sauce

Chicken gyros burger served in a homemade bun with vegetables, fresh salad, and tzatziki

Classic Chuck Burger – high-quality chuck roll beef blended with brisket, topped with cheddar, grilled onion mayonnaise, fresh lettuce, tomato, pickled cucumber, and served in a homemade bun

Beef burger – high quality Chuck roll meat mixed with Brisket, grilled bacon slices, cheddar cheese, grilled onion mayonnaise, pickles, homemade bun

Pastrami burger – homemade marinated, smoked beef thigh sliced thinly, cheddar cheese, grilled onion mayonnaise, lettuce, tomato, onion, pickle, homemade bun

Chimmichurri BBQ ribs - the contrast of the spicy and fresh taste of the chimichurri with the smoky, smoky flavour BBQ ribs served with fries

Buffalo wings - Spiced buffalo chicken wings - spicy, marinated chicken wings served with traditional spicy sauce and chips

Deep-fried fresh sheep cheese with steamed potatoes and tartar sauce

Beetroot ravioli with sheepcheese and walnuts

Homemade truffle ravioli with truffle filling, mushroom sauce and parmesan

Homemade sweet potato ravioli with mascarpone cheese, arrabbiata sauce, pumpkin oil and seeds

Pasta Rosso – with arrabbiata sauce and parmesan

Pasta Bolognese – shredded beef cheeks braised 12 hours in red wine with parmesan

Pasta Gambas – roasted shrimps in garlic butter with white wine and parsley

Focaccia with burrata, arugula, basil pesto and olive oil

Focaccia with homemade bresaola, burrata, arugula, and parmesan

Focaccia with homemade prosciutto, burrata, arugula, and parmesan

Burrata salad with avocado, egg, tomato, cucumber, and fermented dressing

Sheep cheese salad with honey-roasted beetroot, walnuts, mustard-honey dressing and crostin

Caesar salad with chicken, parmesan, egg, bacon and crostini

Mixed leaves salad with sun-dried tomatoes, parmesan cheese and fermented dressing

Mixed vegetable salad with fermented dressing

New York Strip Steak (Sirloin) - A distinctively marbled steak with intense flavour and tender texture

Rib Steak Dry Aged - Juicy rib steak with rich flavor

T-Bone Steak Dry Aged - The classic T-bone steak combines tender filet mignon with juicy strip steak, with a smaller filet section than the Porterhouse, offering a perfect balance of flavors and textures

Porterhouse Steak Dry Aged - Dry aged Porterhouse steak – similar to a T-bone but with a larger filet mignon section, delivering supreme tenderness and juicy flavor alongside the rich strip steak portion

Filet steak

Gravy

Whiskey & Green Pepper

Mushroom sauce

Fries

Truffle oil fries

Potato puré

Seasonal vegetables

Mixed leaves salad with sun-dried tomatoes, parmesan and honey vinaigrette

Chocolate brownies with forest fruits, ice cream and whipped cream

Tropical chia mango pudding

Ice cream with fruit and whipped cream

Homemade honey cake with fruits and caramelized nuts